Blue-super hammered finish Gyutou-knife (chef's knife) black handle
210mm
¥30,800 JPY
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※Some products have slight individual differences. Please note that there may be slight variations in some products.
Blue-super hammered finish Gyutou-knife (chef's knife) black handle
¥30,800 JPY
Taxes included.
Shipping calculated at checkout.
Products are usually scheduled to be shipped within 2-4 business days.
(If an item is out of stock or shipping takes longer, we will notify you by email. Thank you for your understanding.)
This knife is suitable for home use and can be used for cooking any kind of food.
The cutting edge of this is very sharp and you can easily remove muscle of meat.
This knife is made of three layers of different materials. The blade is made of sharp carbon steel and the sides are covered with rust-resistant stainless steel. In other words, this knife is a product that combines the advantages of two different materials, carbon steel and stainless steel.
It is made of high quality stainless steel and carbon steel with a hammered finish, making it easy to clean.
The handle is made of laminated wood, which is durable and can be used for a long time.
Product specifications
■The table below can be scrolled horizontally.■| Product name | blue-super hammered finish Gyutou-knife (chef's knife) black handle | ||
|---|---|---|---|
| brand | Yondaime-ishiduchitomika | ||
| shape | Gyutou-knife (chef's knife) | ||
| Type of steel | carbon steel | ||
| Steel material name | blue-super carbon steel | ||
| blade shape | double-edged blade | ||
| blade structure | clad structure | ||
| blade finish /features | malett finish | ||
| muzzle/ring | stainless/seamless muzzle | ||
| handle | laminated wood/black | ||
| blade length※ | 180mm | 210mm | |
| weight※ | 167g | 190g | |
| the thickest part※ | 1.8mm | 2.3mm | |
※Some products have slight individual differences. Please note that there may be slight variations in some products.